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Frozen Mixed Vegetables

Frozen mixed vegetables are made from freshly harvested sweet corn kernels, green peas and diced carrots. The vegetables are blanched and individually quick frozen (IQF) so the kernels stay separate and do not clump. The result keeps their bright natural colors and a fresh, clean vegetable taste after reheating. Ready to cook straight from the freezer, they are ideal for stir-fries, soups, stews, fried rice, catering and family meals.

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  • Bulk
  • OEM

Application Scenarios

Food service, catering and frozen-food supply.

PRODUCT & PROJECT DETAILS

Frozen mixed vegetables are made from freshly harvested sweet corn kernels, green peas and diced carrots. The vegetables are blanched and individually quick frozen (IQF) so the kernels stay separate and do not clump. The result keeps their bright natural colors and a fresh, clean vegetable taste after reheating. Ready to cook straight from the freezer, they are ideal for stir-fries, soups, stews, fried rice, catering and family meals.

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