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Freeze-Dried Vegetables

Freeze-dried vegetables are made from fresh, selected vegetables through vacuum freeze-drying at low temperature. Water is removed without frying, keeping the original color, shape, flavor and dietary fiber of the vegetables. The pieces are light, crisp and easy to rehydrate, with no added preservatives. Ideal for instant soups, noodle and cup-noodle vegetable packs, seasoning blends, stuffing and ready meals.

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Application Scenarios

Instant soup, noodle packs and seasoning ingredients.

PRODUCT & PROJECT DETAILS

Freeze-dried vegetables are made from fresh, selected vegetables through vacuum freeze-drying at low temperature. Water is removed without frying, keeping the original color, shape, flavor and dietary fiber of the vegetables. The pieces are light, crisp and easy to rehydrate, with no added preservatives. Ideal for instant soups, noodle and cup-noodle vegetable packs, seasoning blends, stuffing and ready meals.

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